Stuffed Peppers with Meat
Ingredients
Piquillo pepper (water, sugar, salt, acidifier: citric acid, and firming agent: calcium chloride), refined sunflower oil, beef (11%), milk, bread crumbs (gluten), onion, whole peeled tomato (tomato, tomato juice, salt, acidifier: citric acid, and firming agent: calcium chloride), carrot, mild olive oil, water, wheat flour (gluten), butter, sugar, cognac, nutmeg, salt, pepper, garlic, and thickener: xanthan.
More information
Enjoy some stuffed peppers with locally sourced beef, crafted with care. This dish features 4 stuffed peppers, accompanied by a delicious piquillo sauce that enhances their flavor. Perfect to serve with fried egg, white rice, or in sandwiches, these peppers are a tasty and comforting option.
Stuffed peppers with meat are a true delicacy that combines the freshness of piquillo peppers with the savory filling of locally sourced beef. Prepared with care, these peppers come in packaging that invites you to enjoy their unique flavor. For serving, we recommend accompanying them with a fried egg, white rice, or even between bread, creating a delicious and comforting culinary experience. You can heat them in a pot or in the microwave, ensuring they retain their texture and flavor. This dish is perfect for sharing at a family meal or enjoying at a special dinner. The ingredients include piquillo pepper, beef, and a selection of spices that enhance flavor while adding a perfect texture. It is a ready-to-heat and serve product, providing comfort without sacrificing taste.
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