Our shiitake mushrooms in extra virgin olive oil are a true delicacy for gourmet lovers. This delicious 300-gram jar contains shiitake mushrooms, a nutritious fungus of Asian origin, carefully grown in Navarra. The production process ensures all its properties are preserved, utilizing extraordinary extra virgin olive oil from the finest olives. With 77% shiitake mushrooms and 23% olive oil, this product is completely natural and contains no preservatives. Perfect as a side dish for meats and fish, or simply to add to a tortilla or salads. It is recommended to heat before serving to fully enjoy its flavor. No specific allergens have been recorded, but it may contain traces.