The Txakoli paté from Urdetxe is an exquisite blend that stands out for its base of pork liver, enriched with bacon and pork jowl. This artisanal product is made from free-range pigs that live outdoors in the fertile fields of the Basque Country, feeding on a natural diet that promotes optimal and healthy growth. The addition of txakoli, a Basque white wine, adds a distinctive flavor that makes this paté unique and utterly delicious. Ideal for spreading on bread or pairing with a good selection of cheeses, this paté is perfect for any occasion, from a special meal to a casual appetizer. Discover the flavors of the Basque Country in every bite.