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Bodega Rezabal brings to the market a modern and aromatic vermouth. Using as a differentiating element the wine base of the Hondarrabi Zuri grape, used for the production of Txakoli. Obtaining a high quality and very balanced Vermouth in which the aromatic herbs of the region are enhanced, as well as the different carefully selected botanicals.
The design of the label pays homage to tradition and a nod to the present that does not go unnoticed.
Reddish brown vermouth with coppery tones.
Vanilla and cinnamon aromas on a totally herbal base of Txakoli, in which we can appreciate touches of sage and rosemary, being able to recognize slight notes of liquorice.
Persistent on the palate, sweet and clean.
Extensive aftertaste that leaves us with a good memory of endless nuances.
Bodega Rezabal brings to the market a modern and aromatic vermouth. Using as a differentiating element the wine base of the Hondarrabi Zuri grape, used for the production of Txakoli. Obtaining a high quality and very balanced Vermouth in which the aromatic herbs of the region are enhanced, as well as the different carefully selected botanicals.
The design of the label pays homage to tradition and a nod to the present that does not go unnoticed.
Reddish brown vermouth with coppery tones.
Vanilla and cinnamon aromas on a totally herbal base of Txakoli, in which we can appreciate touches of sage and rosemary, being able to recognize slight notes of liquorice.
Persistent on the palate, sweet and clean.
Extensive aftertaste that leaves us with a good memory of endless nuances.
