Preservation method: Store in refrigeration. Ready in 4 minutes.
Delight in the authentic Valencian fava bean stew, cooked with white sausage, pork neck, and wine. A traditional recipe that evokes the flavors of grandma, preservative-free and ready to enjoy in just 4 minutes. Perfect for a quick and delicious meal, with ingredients selected directly from the Ca Fuster workshop.
Grandma's fava bean stew is a traditional Valencian recipe that combines stewed fava beans with white sausage, pork neck, and wine to create an authentic, homemade flavor. Produced in the Ca Fuster workshop, this dish is preservative-free and ready in just 4 minutes, ideal for those seeking a quick and tasty solution. The sausage, made in the local butcher shop, adds a special touch to this recipe that's not found in supermarkets. It's a stew that transports us to the flavors of yesteryear, perfect to always have on hand in the fridge.
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