Ethiopia Mocca Sidamo

Characteristics:

• Country: Ethiopia
• Region: Sidamo
• Altitude: 1,950m
• Process: Washed
• Variety: Heirloom

A Flavor Celebration in Every Cup

Discover Ethiopia Mocca Sidamo, the coffee that transforms any moment into a celebration. With its intensity and enveloping aroma, this coffee is a true explosion of flavor that will make your palate smile. The notes of nuts, tangerine, and dark chocolate create a symphony that invites you to enjoy every sip.

Versatility in Preparation

Whether you brew it filtered, where its fruity notes shine, or as an espresso, where its vibrant acidity will make you dance with joy, Ethiopia Mocca Sidamo is perfect for any brewing method. Each cup is a unique experience that connects you to the rich history of coffee.

A Classic of Its Origins

Ethiopia is the birthplace of coffee, and enjoying this coffee is embracing its legacy. Grown at 1,800 meters above sea level, in small organic farms, each bean is handpicked and meticulously processed. Coffee farmer cooperatives wash the beans with pure water and sun-dry them, ensuring that every cup contains pure magic.