Choco Late Organiko Madagascar 65% is an exquisite dark chocolate bar made with 65% pure cocoa grown in Madagascar. The cocoa plantation, surrounded by tamarind trees, imparts a fruity and unique flavor that reflects in every bite. This chocolate stands out for its very acidic flavor profile, which, combined with the high cocoa content, reveals a subtle bitterness along with fruity and citrus notes. Ideal for those seeking a sophisticated and high-quality chocolate. Suggested pairings include vanilla, saffron, lime, caramel, Pedro Ximénez, licorice, and raisin, making it a perfect companion for a variety of desserts or simply to enjoy alone. Additionally, it contains organic ingredients like cocoa, cane sugar, and cocoa butter.