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Net weight:
Dead Man's Fingers is produced from Caribbean rums aged for 2 years in ex-bourbon casks.
Dead Man's Fingers is produced from Caribbean rums aged for 2 years in ex-bourbon casks.
The rum is transported to the distillery located in Bristol, UK, owned by the brand, to begin the process of infusion with 100% natural ingredients and re-distillation.
Spices such as cinnamon, vanilla, star anise, nutmeg and vanilla stand out, making it a tasty and original rum.
Net weight:
Dead Man's Fingers is produced from Caribbean rums aged for 2 years in ex-bourbon casks.
Dead Man's Fingers is produced from Caribbean rums aged for 2 years in ex-bourbon casks.
The rum is transported to the distillery located in Bristol, UK, owned by the brand, to begin the process of infusion with 100% natural ingredients and re-distillation.
Spices such as cinnamon, vanilla, star anise, nutmeg and vanilla stand out, making it a tasty and original rum.
