Dolç Les Freses is an exquisite sweet white wine made from the Moscatel Alejandría variety, coming from the Alicante Denomination of Origin. Grapes are harvested manually in 12 kg boxes at the optimal moment when they start to raisin, achieving a degree of 14ºC. The fermentation occurs using native yeasts in stainless steel tanks at acontrolled temperature of 16ºC. This wine pairs beautifully with desserts, especially those featuring dry almond pastries, and also goes exceptionally well with blue cheeses or foie gras. It's recommended to serve at 12˚C to fully enjoy its notes. Dolç Les Freses stands out for its intense golden color reminiscent of honey, with aromas evoking raisins, almonds, and hay. On the palate, it is warm, enveloping, honeyed, dense, and creamy, with a touch of acidity that prevents it from being cloying.