El Veneno de Pepe Mendoza Tinto 2024 is a wine that encapsulates the Mediterranean spirit of the D.O. Alicante. From a small production of Pepe Mendoza Casa Agrícola, this wine is handcrafted in a plot located at the foot of the mountain in Villena, Alicante. The vineyard, grown in a sandy loam terroir, benefits from many hours of sun and low rainfall, conditions that favor the preservation and development of the qualities of the native varieties used. The fruit is harvested manually at its peak, and transported in 10 kg boxes to ensure quality. In the winery, the wine undergoes a gentle pressing and is fermented in small tanks of 1,000 kg using the indigenous yeasts from the same vineyard, adding authenticity and uniqueness to the product. After fermentation, the wine ages for 12 months in French oak barrels, where it develops complexity and character. On the nose, Pepe Mendoza Casa Agrícola Viña El Veneno reveals floral notes, aromatic herbs, and balsamic nuances, promising a rich and engaging olfactory experience. On the palate, it presents a smooth taste, accompanied by gentle tannins that invite you to enjoy each sip. El Veneno is undoubtedly an authentic expression of the Alicante terroir and of the dedication Pepe Mendoza puts into each bottle.