Discover the Vi de Glass by Gramona, a wine that combines tradition and innovation. Produced since 1997, it stands out for a unique freezing process of grapes that enhances its quality and concentration. With a fermentation period of two and a half months in stainless steel, it offers fruity, sweet, and refreshing flavors.
The Vi de Glass by Gramona is an exceptional wine that started its journey in 1997, marking a milestone in the production of quality wines. This wine is produced using an innovative process that employs two freezing chambers, enabling a more effective freezing method at -15°C, achieved through the use of liquid nitrogen. This process accelerates the freezing of the grapes and ensures perfect homogeneity in production. After harvesting, the grapes are fermented for two and a half months in stainless steel tanks. This extended fermentation is justified by the high sugar concentration in the grapes, resulting in a very fruity wine with a balance between sweetness and freshness, making it an ideal choice for your special moments. This wine is perfect for those seeking something unique, with a story behind its production process. Its versatility and flavor profile make it ideal for appetizers and desserts, elevating any meal to a memorable experience.
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