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FELIPE II 1l is a brandy obtained from Hollands and wine spirits combined with selected agricultural distillates. Its process of
FELIPE II 1l is a brandy obtained from Hollands and wine spirits combined with selected agricultural distillates. Its process of elaboration and ageing is characterized by the use in its aging of American oak casks previously mixed with wine of odorous sherry, following the traditional dynamic system of ageing of Criaderas and Soleras. Has an average old age of more than 2 months
FELIPE II 1l is in the eye is amber with slightly reddish edges. Bright, transparent. Bright
The nose is of medium aromatic intensity, with notes of good distillate and enriched by fine notes of nuts and figs. Elegant oak wood matrix with vanilla and chocolate nostas.
Palate is soft and velvety, persistent. Lightly bound
FELIPE II 1l is a brandy obtained from Hollands and wine spirits combined with selected agricultural distillates. Its process of
FELIPE II 1l is a brandy obtained from Hollands and wine spirits combined with selected agricultural distillates. Its process of elaboration and ageing is characterized by the use in its aging of American oak casks previously mixed with wine of odorous sherry, following the traditional dynamic system of ageing of Criaderas and Soleras. Has an average old age of more than 2 months
FELIPE II 1l is in the eye is amber with slightly reddish edges. Bright, transparent. Bright
The nose is of medium aromatic intensity, with notes of good distillate and enriched by fine notes of nuts and figs. Elegant oak wood matrix with vanilla and chocolate nostas.
Palate is soft and velvety, persistent. Lightly bound
