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Juan Manuel Cebo de Campo Ham Hand-Sliced 80 gr , is a product made from the hind leg of the pig, which undergoes the corresponding salting and curing-maturing process.
Juan Manuel Cebo de Campo Ham Hand-Sliced 80 gr , is a product made from the hind leg of the pig, which undergoes the corresponding salting and curing-maturing process. It comes from animals fattened on extensive farms that comply with all the requirements established by law, based on a diet of feed and natural pasture. The product comes in an 80g vacuum-sealed blister pack, ensuring its preservation with the ham sliced by hand.
Juan Manuel Cebo de Campo Ham Hand-Sliced 80 gr , is a product made from the hind leg of the pig, which undergoes the corresponding salting and curing-maturing process.
Juan Manuel Cebo de Campo Ham Hand-Sliced 80 gr , is a product made from the hind leg of the pig, which undergoes the corresponding salting and curing-maturing process. It comes from animals fattened on extensive farms that comply with all the requirements established by law, based on a diet of feed and natural pasture. The product comes in an 80g vacuum-sealed blister pack, ensuring its preservation with the ham sliced by hand.
