Lalomba Finca Ladero Tinto 2017

Lalomba Finca Ladero Tinto 2017

Lalomba Finca Ladero Tinto 2017

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
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Lalomba Finca Ladero Tinto 2017 is a red wine from La Rioja Oriental, blending the depth of tempranillo with the elegance of garnacha. With notes of black fruit and aromatic herbs, its citrus acidity makes it fresh and vibrant. Perfect for enjoying alongside a good meal.
Lalomba Finca Ladero Tinto 2017 is a unique expression from the Monte Yerga region in La Rioja Oriental, noted for its personality and complexity. This wine is the result of a careful blend of two grape varieties: tempranillo (80%) and garnacha (20%), uniting robust character with the elegance of grenache. Its production process is meticulous, starting with hand harvesting, where each grape is optically selected to ensure maximum quality. After a slow fermentation at 24 ºC, the wine matures for 16 months in French and Hungarian oak barrels, imparting subtle notes and a complex structure. The 2016 vintage is characterized by marked dryness and cool temperatures, yielding a wine with stimulating acidity and vibrant juiciness. Perfect to pair with meat dishes or simply to enjoy in good company. Its story is deeply connected to the authenticity of the vineyard and the study of climatic and cultivation conditions, resulting in a luminous wine that reflects the essence of its terroir.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Net weight:

Lalomba Finca Ladero Tinto 2017 is a red wine from La Rioja Oriental, blending the depth of tempranillo with the elegance of garnacha. With notes of black fruit and aromatic herbs, its citrus acidity makes it fresh and vibrant. Perfect for enjoying alongside a good meal.
Lalomba Finca Ladero Tinto 2017 is a unique expression from the Monte Yerga region in La Rioja Oriental, noted for its personality and complexity. This wine is the result of a careful blend of two grape varieties: tempranillo (80%) and garnacha (20%), uniting robust character with the elegance of grenache. Its production process is meticulous, starting with hand harvesting, where each grape is optically selected to ensure maximum quality. After a slow fermentation at 24 ºC, the wine matures for 16 months in French and Hungarian oak barrels, imparting subtle notes and a complex structure. The 2016 vintage is characterized by marked dryness and cool temperatures, yielding a wine with stimulating acidity and vibrant juiciness. Perfect to pair with meat dishes or simply to enjoy in good company. Its story is deeply connected to the authenticity of the vineyard and the study of climatic and cultivation conditions, resulting in a luminous wine that reflects the essence of its terroir.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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