Ruavieja Herbal Liqueur is a drink made with a careful selection of herbs macerated in firewater. Since 1889, the Rodríguez Ovalle winemaking family has maintained a secret that has passed through four generations, focusing on the production of high-quality liqueurs and spirits from the best Galician pomace. This tradition continues to be a benchmark in liqueur production. The Herbal Liqueur is noted for its complex aroma reminiscent of dried leaves, pine, and marzipan, along with intense notes of mint, cinnamon, and chamomile. Its unique flavor ensures it becomes an unforgettable experience for those who enjoy it. Perfect as an aperitif or to be enjoyed on any occasion, this liqueur is a tribute to the rich heritage of distillation in Galicia.