Mini Martin Millers Dry Gin is a Premium London Dry gin, recognized for its quality and unique distillation process. Made using a single copper still, named Ángela, created by John Dore & Co. in 1903, this gin offers a distinctive character and exceptional flavor. The cereal distillate, produced in Black Country, is sent along with the botanicals to Iceland, where it is soaked in glacier-filtered volcanic rock water. This meticulous process explains its designation as the gin of three thousand miles. Among its botanicals are juniper, orange, lemon, coriander, licorice, cinnamon, cassia, nutmeg, angelica, and Florence root, all selected to ensure homogeneity in each season. In tasting, one appreciates its clarity, medium body, and silky smoothness on the palate, with a balanced interplay between alcohol and botanicals. The juniper notes are subtle, complemented by floral and fruity touches, highlighting the presence of citrus, making it an irresistible choice for gin lovers.