Mr. Three & Bros Liquore Falernum has its roots in the 19th century in Barbados, created from a unique blend of rum, local fruits, and spices. Originally consumed with ice as a tonic or to soften stronger rums, it gained popularity during Prohibition when Donn The Beachcomber began incorporating it into his exotic Tiki cocktails. Today, this artisanal Falernum, made by the bartenders at Rita & Cocktails of Milan, includes a mix of Caribbean white rum, dark rum, ginger, spices, bitter almond, lime, lemons, and sugar. Its distinctive intense yellow color reveals an aroma dominated by ginger and bitter almond notes, with subtle hints of lime. In flavor, it is potent, refreshing, and persistent, becoming an indispensable ingredient in Tiki cocktails, especially when combined with bitters and citrus spirits, offering a unique and fragrant touch of ginger.