The Extra 'Cojonudos' White Asparagus from Navarra by Conservas El Navarrico are the result of careful cultivation in the fertile soils of the Ebro River basin, protected by the Protected Geographical Indication Asparagus of Navarra. These extra thick asparagus are hand-harvested during spring, ensuring their pearly white color is maintained. They are then blanched and hand-peeled before being packed in a natural brine without additives, preserving their flavor and tender texture. The family company El Navarrico, based in Navarra, has been recognized for its experience in canned goods since the 1950s. They recommend serving the asparagus at room temperature, accompanied by extra virgin olive oil or a light mayonnaise, pairing perfectly with white wines from Navarra or a Cava Brut Nature Gran Reserva.