The NU Monastrell Red 2018 is a pure expression of Monastrell, crafted by Bodegas La Zafra in a natural way. This red wine is characterized by its spontaneous fermentation with indigenous yeasts, resulting in a unique personality. With a maceration process of six days, the wine showcases very ripe fruit along with delicate balsamic and spicy notes, creating an elegant and very complex flavor profile. Ideal for any occasion, this wine is the perfect complement to your meals or as a delight on its own. It has not undergone barrel aging, which further enhances its varietal characteristics. You will appreciate its freshness and quality in every sip.