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Oremus Aszú 3 Puttonyos is an exquisite dessert wine produced by the renowned Oremus winery, located in the Tokaj-Hegyalja region, Hungary.
This sweet wine is made from Furmint, Hárslevelű, and other native varieties, which have been affected by "noble rot" (Botrytis cinerea), providing a unique richness and complexity. The term "3 Puttonyos" indicates the level of sweetness and concentration of this wine, positioning it as an elegant and accessible option within the Tokaji Aszú wines.
Oremus Aszú 3 Puttonyos has a bright golden color with amber reflections, indicative of its concentration and sweetness.
On the nose, it displays an intense and complex aromatic bouquet, with notes of dried apricots, peaches, honey and raisins, complemented by subtle floral nuances and a touch of nutmeg and sweet spices.
In the mouth, this Tokaji Aszú offers a balanced and luxurious sensory experience. The entry is soft and silky, with a lively acidity that provides freshness and perfectly balances the sweetness. The fruity flavors of apricots, quince and citrus intertwine with notes of caramel, toffee and a subtle minerality, creating a rich and enveloping texture.
The finish is long and persistent, leaving a pleasant sensation of sweetness and freshness on the palate.
Oremus Aszú 3 Puttonyos is an exquisite dessert wine produced by the renowned Oremus winery, located in the Tokaj-Hegyalja region, Hungary.
This sweet wine is made from Furmint, Hárslevelű, and other native varieties, which have been affected by "noble rot" (Botrytis cinerea), providing a unique richness and complexity. The term "3 Puttonyos" indicates the level of sweetness and concentration of this wine, positioning it as an elegant and accessible option within the Tokaji Aszú wines.
Oremus Aszú 3 Puttonyos has a bright golden color with amber reflections, indicative of its concentration and sweetness.
On the nose, it displays an intense and complex aromatic bouquet, with notes of dried apricots, peaches, honey and raisins, complemented by subtle floral nuances and a touch of nutmeg and sweet spices.
In the mouth, this Tokaji Aszú offers a balanced and luxurious sensory experience. The entry is soft and silky, with a lively acidity that provides freshness and perfectly balances the sweetness. The fruity flavors of apricots, quince and citrus intertwine with notes of caramel, toffee and a subtle minerality, creating a rich and enveloping texture.
The finish is long and persistent, leaving a pleasant sensation of sweetness and freshness on the palate.
Net weight:
Oremus Aszú 3 Puttonyos is an exquisite dessert wine produced by the renowned Oremus winery, located in the Tokaj-Hegyalja region, Hungary.
This sweet wine is made from Furmint, Hárslevelű, and other native varieties, which have been affected by "noble rot" (Botrytis cinerea), providing a unique richness and complexity. The term "3 Puttonyos" indicates the level of sweetness and concentration of this wine, positioning it as an elegant and accessible option within the Tokaji Aszú wines.
Oremus Aszú 3 Puttonyos has a bright golden color with amber reflections, indicative of its concentration and sweetness.
On the nose, it displays an intense and complex aromatic bouquet, with notes of dried apricots, peaches, honey and raisins, complemented by subtle floral nuances and a touch of nutmeg and sweet spices.
In the mouth, this Tokaji Aszú offers a balanced and luxurious sensory experience. The entry is soft and silky, with a lively acidity that provides freshness and perfectly balances the sweetness. The fruity flavors of apricots, quince and citrus intertwine with notes of caramel, toffee and a subtle minerality, creating a rich and enveloping texture.
The finish is long and persistent, leaving a pleasant sensation of sweetness and freshness on the palate.
Oremus Aszú 3 Puttonyos is an exquisite dessert wine produced by the renowned Oremus winery, located in the Tokaj-Hegyalja region, Hungary.
This sweet wine is made from Furmint, Hárslevelű, and other native varieties, which have been affected by "noble rot" (Botrytis cinerea), providing a unique richness and complexity. The term "3 Puttonyos" indicates the level of sweetness and concentration of this wine, positioning it as an elegant and accessible option within the Tokaji Aszú wines.
Oremus Aszú 3 Puttonyos has a bright golden color with amber reflections, indicative of its concentration and sweetness.
On the nose, it displays an intense and complex aromatic bouquet, with notes of dried apricots, peaches, honey and raisins, complemented by subtle floral nuances and a touch of nutmeg and sweet spices.
In the mouth, this Tokaji Aszú offers a balanced and luxurious sensory experience. The entry is soft and silky, with a lively acidity that provides freshness and perfectly balances the sweetness. The fruity flavors of apricots, quince and citrus intertwine with notes of caramel, toffee and a subtle minerality, creating a rich and enveloping texture.
The finish is long and persistent, leaving a pleasant sensation of sweetness and freshness on the palate.
