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The Carrasco Bellota Shoulder Ham Sliced 100 g stands out for its superior quality and the unique character provided by free-range acorn-fed Iberian pigs. Produced through a traditional process and slow curing, it offers thin, balanced slices with intramuscular fat that ensures juiciness, tenderness and a deep flavour.
Its aromatic profile, the result of natural feeding in the dehesa and a meticulous drying process, makes this product a benchmark within premium Iberian charcuterie.
Ideal for enjoying in appetizers, gourmet boards or as an accompaniment to dishes that seek an authentic touch.
The 100% Iberian Bellota Paleta from Carrasco Sliced 100g stands out for its superior quality and the unique character brought by the acorn-fed Iberian pig raised in freedom. Made using a traditional process and slow curing, it offers thin, balanced slices with a marbling that ensures juiciness, tenderness, and a deep flavor.
Its aromatic profile, resulting from the natural diet in the pasture and the meticulous drying process, makes this product a benchmark in the premium Iberian category.
Ideal for tasting in appetizers, gourmet boards, or as an accompaniment in recipes seeking an authentic touch.
The Carrasco Bellota Shoulder Ham Sliced 100 g stands out for its superior quality and the unique character provided by free-range acorn-fed Iberian pigs. Produced through a traditional process and slow curing, it offers thin, balanced slices with intramuscular fat that ensures juiciness, tenderness and a deep flavour.
Its aromatic profile, the result of natural feeding in the dehesa and a meticulous drying process, makes this product a benchmark within premium Iberian charcuterie.
Ideal for enjoying in appetizers, gourmet boards or as an accompaniment to dishes that seek an authentic touch.
The 100% Iberian Bellota Paleta from Carrasco Sliced 100g stands out for its superior quality and the unique character brought by the acorn-fed Iberian pig raised in freedom. Made using a traditional process and slow curing, it offers thin, balanced slices with a marbling that ensures juiciness, tenderness, and a deep flavor.
Its aromatic profile, resulting from the natural diet in the pasture and the meticulous drying process, makes this product a benchmark in the premium Iberian category.
Ideal for tasting in appetizers, gourmet boards, or as an accompaniment in recipes seeking an authentic touch.
