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Remelluri Reserva 2005 in jeroboam format is a true oenological gem crafted by the prestigious Granja Nuestra Señora de Remelluri winery, under the D.O.Ca. Rioj a with the mastery of Telmo Rodríguez.
Remelluri Reserva 2005 in jeroboam bordeaux format is a true oenological gem crafted by the prestigious Granja Nuestra Señora de Remelluri winery, under the D.O.Ca. Rioj a with the mastery of Telmo Rodríguez. The 2005 vintage, rated as excellent, offered ideal climatic conditions that allowed for a perfect ripening of the Tempranillo, Garnacha, and Graciano grapes.
This 5-liter format is not only an object of desire for collectors and luxury enthusiasts but also guarantees an exceptionally slow and harmonious bottle evolution, multiplying the wine's longevity and complexity. Cultivated on poor calcareous terraces of a clay-limestone nature in the foothills of the Sierra de Toloño, this vineyard benefits from a unique microclimate that provides freshness and vibrant acidity. Vinification is carried out with indigenous yeasts and minimal intervention, followed by aging for approximately 17 to 21 months in French and American oak barrels.
The result is an extraordinary wine for cellaring, combining Riojan tradition with a modern and biodynamic vision. It is ideal for large celebrations, high-level corporate gifts, or to enrich the most demanding personal cellar. Its presentation in a solid wood case underscores its premium character and ensures its protection for decades. The aging capacity of this Double Magnum format is legendary, allowing the tannins to polish until reaching a silky texture, while tertiary aromas of leather, tobacco, and truffle develop with unparalleled depth.
AppearanceDeep cherry red with garnet rims, high depth, and dense tears. Nose: Complex and penetrating, notes of ripe black fruit (blackberry, plum), sweet spices (vanilla, cinnamon), incense, undergrowth, and an elegant mineral and balsamic background. PalateStructured, broad, and silky. Polished and round tannins, balanced acidity providing freshness, and a long, persistent finish with hints of cocoa and tobacco.
1.High-Altitude Terroi r: Organic vineyards in the Sierra de Toloño (Labastida) on clay-limestone soils. 2. Historic Vintage2009 is considered one of the best of the decade in Rioja, with great aging potential. 3. Collector's FormatJeroboam bottle (3 Liters) in a wooden case, ideal for slow and refined evolution. 4. Artisanal CraftsmanshipMinimal intervention, indigenous yeasts, and aging in French and American oak.
Temperature16-18°C. Decanting: Recommended at least 1 hour before serving to oxygenate its complex structure. GlassBordeaux type, wide to allow aromatic expression. Pairing: Grilled red meats, roasted lamb, big game (venison, wild boar), truffled stews, and cured sheep cheeses (Idiazábal).
Net weight:
Remelluri Reserva 2005 in jeroboam format is a true oenological gem crafted by the prestigious Granja Nuestra Señora de Remelluri winery, under the D.O.Ca. Rioj a with the mastery of Telmo Rodríguez.
Remelluri Reserva 2005 in jeroboam bordeaux format is a true oenological gem crafted by the prestigious Granja Nuestra Señora de Remelluri winery, under the D.O.Ca. Rioj a with the mastery of Telmo Rodríguez. The 2005 vintage, rated as excellent, offered ideal climatic conditions that allowed for a perfect ripening of the Tempranillo, Garnacha, and Graciano grapes.
This 5-liter format is not only an object of desire for collectors and luxury enthusiasts but also guarantees an exceptionally slow and harmonious bottle evolution, multiplying the wine's longevity and complexity. Cultivated on poor calcareous terraces of a clay-limestone nature in the foothills of the Sierra de Toloño, this vineyard benefits from a unique microclimate that provides freshness and vibrant acidity. Vinification is carried out with indigenous yeasts and minimal intervention, followed by aging for approximately 17 to 21 months in French and American oak barrels.
The result is an extraordinary wine for cellaring, combining Riojan tradition with a modern and biodynamic vision. It is ideal for large celebrations, high-level corporate gifts, or to enrich the most demanding personal cellar. Its presentation in a solid wood case underscores its premium character and ensures its protection for decades. The aging capacity of this Double Magnum format is legendary, allowing the tannins to polish until reaching a silky texture, while tertiary aromas of leather, tobacco, and truffle develop with unparalleled depth.
AppearanceDeep cherry red with garnet rims, high depth, and dense tears. Nose: Complex and penetrating, notes of ripe black fruit (blackberry, plum), sweet spices (vanilla, cinnamon), incense, undergrowth, and an elegant mineral and balsamic background. PalateStructured, broad, and silky. Polished and round tannins, balanced acidity providing freshness, and a long, persistent finish with hints of cocoa and tobacco.
1.High-Altitude Terroi r: Organic vineyards in the Sierra de Toloño (Labastida) on clay-limestone soils. 2. Historic Vintage2009 is considered one of the best of the decade in Rioja, with great aging potential. 3. Collector's FormatJeroboam bottle (3 Liters) in a wooden case, ideal for slow and refined evolution. 4. Artisanal CraftsmanshipMinimal intervention, indigenous yeasts, and aging in French and American oak.
Temperature16-18°C. Decanting: Recommended at least 1 hour before serving to oxygenate its complex structure. GlassBordeaux type, wide to allow aromatic expression. Pairing: Grilled red meats, roasted lamb, big game (venison, wild boar), truffled stews, and cured sheep cheeses (Idiazábal).
