Ron Barceló Organic is the first organic rum from the Dominican Republic, made from fresh sugarcane juice from wild fields. This limited production rum is aged in select oak wood cuts that have not been previously used, promoting a sustainable process that respects the environment.
Enjoy sustainability with Ron Barceló Organic, the first organic rum from the Dominican Republic. This premium rum is the result of a careful and limited process, using fresh sugarcane juice cultivated in ancient and virgin fields. Each bottle is designed with a commitment to the environment, packaged in a case made of sugarcane plant fibers and with organic inks.
The tasting experience is exceptional, starting with an intense amber color and an aroma that combines notes of caramelized cherry, cocoa, and tobacco. On the palate, it is clean and pure, offering a long, smooth finish. Enjoy it on the rocks or use it in contemporary cocktails to enhance its unique flavor.
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