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Schloss Johannisberg Riesling Rotlack Kabinett, an oenological gem from the prestigious Rheingau region in Germany. This premium white wine represents the pinnacle of winemaking tradition, crafted exclusively from hand-selected Riesling grapes from the historic vineyards of Schloss Johannisberg, a legendary estate worldwide recognized as the birthplace of late harvest wines.
The distinctive 'Rotlack' (red seal) guarantees its Kabinett classification, offering a masterful balance between vibrant acidity and a subtle, elegant residual sweetness. The vinification is meticulous: after gentle pressing, the must ferments in stainless steel tanks with temperature control, while a small proportion (20%) does so in traditional wooden barrels, adding complexity. Subsequently, the wine rests on its lees for five months, gaining volume and structure.
Ideal for lovers of sophisticated white wines, Schloss Johannisberg Riesling Rotlack Kabinett is a safe investment for any personal cellar and an outstanding choice for fine dining. Its ageing potential is exceptional, allowing its nuances to evolve and enrich over the next decade.
Bright pale yellow color.
Pure nose with herbal notes, citronella, physalis and wild strawberries.
Fresh, juicy palate, creamy texture, elegant fruit and long mineral finish.
Unique historic vineyard (Schloss Johannisberg).
Global birthplace of late harvest wines.
5 months ageing on lees (20% in wooden barrels).
Kabinett classification (Rotlack) with sweet-acid balance.
Serve between 6–8°C. Excellent pairing with sea bass ceviche, fresh salads, seafood, light poultry dishes and goat cheeses.
Net weight:
Schloss Johannisberg Riesling Rotlack Kabinett, an oenological gem from the prestigious Rheingau region in Germany. This premium white wine represents the pinnacle of winemaking tradition, crafted exclusively from hand-selected Riesling grapes from the historic vineyards of Schloss Johannisberg, a legendary estate worldwide recognized as the birthplace of late harvest wines.
The distinctive 'Rotlack' (red seal) guarantees its Kabinett classification, offering a masterful balance between vibrant acidity and a subtle, elegant residual sweetness. The vinification is meticulous: after gentle pressing, the must ferments in stainless steel tanks with temperature control, while a small proportion (20%) does so in traditional wooden barrels, adding complexity. Subsequently, the wine rests on its lees for five months, gaining volume and structure.
Ideal for lovers of sophisticated white wines, Schloss Johannisberg Riesling Rotlack Kabinett is a safe investment for any personal cellar and an outstanding choice for fine dining. Its ageing potential is exceptional, allowing its nuances to evolve and enrich over the next decade.
Bright pale yellow color.
Pure nose with herbal notes, citronella, physalis and wild strawberries.
Fresh, juicy palate, creamy texture, elegant fruit and long mineral finish.
Unique historic vineyard (Schloss Johannisberg).
Global birthplace of late harvest wines.
5 months ageing on lees (20% in wooden barrels).
Kabinett classification (Rotlack) with sweet-acid balance.
Serve between 6–8°C. Excellent pairing with sea bass ceviche, fresh salads, seafood, light poultry dishes and goat cheeses.
