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Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasía in the Valencia PDO by the Fil-loxera & Cia winery.
Malolactic fermentation 50% in barrel and 50% in tank, and ageing of 6 months in barrel and tank.
A winery with a limited production, from its own land and with an almost artisan production.
Colour: Intense red colour and medium depth, glyceric in the glass and very bright, with purple reflections.
Palate: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasantly marked tannin. Balanced wine, with a marked Mediterranean character, sweet with a fruity and fresh finish. Pleasant and different.
Sitting on the Beast is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo, and Malvasía, in the D.O.P. Valencia by the winery Fil·loxera & Cia.
Malolactic fermentation is 50% in barrel and 50% in tank, and aging is a mix of 6 months in barrel and tank.
A winery with limited production, using its own land and with an almost artisanal production process.
Color: Intense red color with medium depth, glyceric in the glass and very bright, with purple reflections.
Palate: It is balsamic and has notes of cocoa powder, sweet spices, and honey with a lively, quite light and fresh palate. Pleasantly marked tannins. Balanced wine, with a pronounced Mediterranean character, sweet with a fruity and fresh finish. It is pleasant and different.
Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasía in the Valencia PDO by the Fil-loxera & Cia winery.
Malolactic fermentation 50% in barrel and 50% in tank, and ageing of 6 months in barrel and tank.
A winery with a limited production, from its own land and with an almost artisan production.
Colour: Intense red colour and medium depth, glyceric in the glass and very bright, with purple reflections.
Palate: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasantly marked tannin. Balanced wine, with a marked Mediterranean character, sweet with a fruity and fresh finish. Pleasant and different.
Sitting on the Beast is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo, and Malvasía, in the D.O.P. Valencia by the winery Fil·loxera & Cia.
Malolactic fermentation is 50% in barrel and 50% in tank, and aging is a mix of 6 months in barrel and tank.
A winery with limited production, using its own land and with an almost artisanal production process.
Color: Intense red color with medium depth, glyceric in the glass and very bright, with purple reflections.
Palate: It is balsamic and has notes of cocoa powder, sweet spices, and honey with a lively, quite light and fresh palate. Pleasantly marked tannins. Balanced wine, with a pronounced Mediterranean character, sweet with a fruity and fresh finish. It is pleasant and different.
