Tejas de Tolosa with Pistachio Eceiza 125 g are an exquisite artisanal sweet made in Gipuzkoa, following the traditional pastry craftsmanship of Casa Eceiza.

These thin and crispy biscuits combine the smoothness of almond with the distinctive, aromatic touch of pistachio, offering a balanced, delicate and flavourful bite. Their light texture and natural ingredients make them a perfect gourmet treat to enjoy with coffee, tea, or as a sweet indulgence at any time of day.