Toro Albalá Poley Amontillado en Rama 35 Years 50cl

Toro Albalá Poley Amontillado en Rama 35 Years 50cl

Toro Albalá Poley Amontillado en Rama 35 Years 50cl

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 6,90 €
free from 190 €

Andalucía (Spain)

Net weight:

Toro Albalá Poley Amontillado en Rama 35 Years is an exceptional wine from the D.O. Montilla-Moriles. With 35 years of aging, made from Pedro Ximénez grapes, this wine stands out for its complexity and character.
Toro Albalá Poley Amontillado en Rama 35 Years is a wine treasure from the renowned Toro Albalá winery in the D.O. Montilla-Moriles. This Amontillado, with 35 years of aging, captures the essence of Andalusian aged wines. It is crafted from Pedro Ximénez grapes aged in American oak casks using the traditional solera and criaderas system, imparting its distinctive character and complexity. The wine presents a deep dark amber color with mahogany highlights. On the nose, it offers a wide array of intense aromas, highlighting notes of nuts like walnuts and almonds, as well as hints of honey, caramel, and dried figs, along with a subtle touch of noble wood from the aging process. On the palate, it is dry and powerful, with a smooth entry yet a robust structure, where flavors expand with toffee notes and a slight salty background adding freshness. Its finish is long and persistent, leaving a delicate memory of complexity. Ideal for pairing with aged cheeses, nuts, or chocolate desserts. This wine is not just a companion; it is an experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Andalucía (Spain)

More information

Net weight:

Toro Albalá Poley Amontillado en Rama 35 Years is an exceptional wine from the D.O. Montilla-Moriles. With 35 years of aging, made from Pedro Ximénez grapes, this wine stands out for its complexity and character.
Toro Albalá Poley Amontillado en Rama 35 Years is a wine treasure from the renowned Toro Albalá winery in the D.O. Montilla-Moriles. This Amontillado, with 35 years of aging, captures the essence of Andalusian aged wines. It is crafted from Pedro Ximénez grapes aged in American oak casks using the traditional solera and criaderas system, imparting its distinctive character and complexity. The wine presents a deep dark amber color with mahogany highlights. On the nose, it offers a wide array of intense aromas, highlighting notes of nuts like walnuts and almonds, as well as hints of honey, caramel, and dried figs, along with a subtle touch of noble wood from the aging process. On the palate, it is dry and powerful, with a smooth entry yet a robust structure, where flavors expand with toffee notes and a slight salty background adding freshness. Its finish is long and persistent, leaving a delicate memory of complexity. Ideal for pairing with aged cheeses, nuts, or chocolate desserts. This wine is not just a companion; it is an experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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