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Turrón de Chocolate con Leche y Galleta Speculoo a la Frambuesa Delicatessen 200gr , a nougat bar that masterfully and surprisingly combines the flavours of milk chocolate, Speculoo biscuit and raspberry, made by Pablo Garrigós Ibáñez.
This is an exquisite line of products. Pablo Garrigós Ibáñez is known for using the best raw materials to make his nougats and sweets, and Delicatessen is a good example of how, when you work with love, quality and respect for tradition, the product you obtain is a magnificent mouthful for the palate. The Delicatessen line differs from the Premium line fundamentally in the packaging, which in this case is made of cardboard, giving it a more modern image.
Milk Chocolate and Raspberry Speculoo Biscuit Delicatessen Nougat 200g, a nougat bar that masterfully and surprisingly combines the flavors of milk chocolate, Speculoo biscuit, and raspberry, made by Pablo Garrigós Ibáñez.
We are facing a line of exquisite products.Pablo Garrigós Ibáñez is characterized by using the best raw materials to make nougat and sweets, and Delicatessen is a good example that when you work with love, quality, and respect for tradition, the product obtained is a magnificent treat for the palate. The Delicatessen line differs from the Premium line mainly in the packaging, which in this case is made of cardboard, providing a more modern image.
Net weight:
Turrón de Chocolate con Leche y Galleta Speculoo a la Frambuesa Delicatessen 200gr , a nougat bar that masterfully and surprisingly combines the flavours of milk chocolate, Speculoo biscuit and raspberry, made by Pablo Garrigós Ibáñez.
This is an exquisite line of products. Pablo Garrigós Ibáñez is known for using the best raw materials to make his nougats and sweets, and Delicatessen is a good example of how, when you work with love, quality and respect for tradition, the product you obtain is a magnificent mouthful for the palate. The Delicatessen line differs from the Premium line fundamentally in the packaging, which in this case is made of cardboard, giving it a more modern image.
Milk Chocolate and Raspberry Speculoo Biscuit Delicatessen Nougat 200g, a nougat bar that masterfully and surprisingly combines the flavors of milk chocolate, Speculoo biscuit, and raspberry, made by Pablo Garrigós Ibáñez.
We are facing a line of exquisite products.Pablo Garrigós Ibáñez is characterized by using the best raw materials to make nougat and sweets, and Delicatessen is a good example that when you work with love, quality, and respect for tradition, the product obtained is a magnificent treat for the palate. The Delicatessen line differs from the Premium line mainly in the packaging, which in this case is made of cardboard, providing a more modern image.
