Imperial Pistachio Nougat with Salt is a hard nougat made by hand, with a crunchy texture and an intense pistachio flavour softened by a pinch of sea salt. It comes in a 200 g format and is made with natural ingredients, with no additives. Its recipe contains 60% roasted pistachios and 20% honey, plus sugar, salt and egg white. The wafer on top is made with potato starch and sunflower oil. The combination of pistachio, honey and salt defines this imperial nougat speciality. Contains tree nuts and egg. May contain traces of other tree nuts, peanuts, milk, sesame and soy. Per 100 g it provides 2176 kJ / 522 kcal; 30 g of fat, of which 3.9 g saturates; 43 g of carbohydrates, of which 39 g sugars; 7.10 g of fibre; 16 g of protein and 0.49 g of salt.