Preservation method: Store between 0-4 degrees
This Iberian Acorn Loin, with its exceptional fat infiltration, offers unique tenderness and texture. Vacuum packed, it contains approximately 15 slices and is ideal for enjoying on any special occasion or as a delicious appetizer. Weighing 500 g, it is a gourmet product from Spain, perfect for high-quality charcuterie lovers.
The Iberian Acorn Loin is a delicacy that stands out for its high fat infiltration, giving it unmatched tenderness and texture. Each piece is carefully crafted, making every bite a unique and delicious experience. This loin is vacuum packed in 500 g packages, containing approximately 15 slices, which makes it an ideal option for serving as an appetizer at family meals or special dinners. Its origin is Spain, a country renowned for its tradition in producing quality cured meats. To ensure freshness and flavor, it is recommended to store it between 0 and 4 degrees. Enjoy this Iberian Acorn Loin paired with good wine or artisanal bread.
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