Semi-cured Cheese García Baquero

Semi-cured Cheese García Baquero
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Semi-cured Cheese García Baquero

Semi-cured Cheese García Baquero

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
Shipping not available to Germany

Pasteurized milk of sheep, goat, and cow, lactic ferments (milk), rennet, salt, and calcium chloride.

Nutritional values per 100.0 g
Energy value 1.727 kJ / 417 kcal
Fat (g) 34,50 g
of which saturates (g) 23,40 g
Carbohydrate (g) 1,50 g
of which sugars (g) 1,50 g
Protein (g) 25 g

España (Spain)

Net weight:

The semi-cured cheese García Baquero stands out for its softness and exceptional texture. This market leader is ideal for cheese lovers, offering a superior flavor that makes it a perfect choice for any occasion. Enjoy its quality and flavor in your favorite dishes or as an appetizer.
The semi-cured cheese García Baquero is a delicious choice for cheese lovers. Weighing 375 g, this cheese is distinguished by its exceptional softness, texture, and an unmistakable flavor that has positioned it as one of the market favorites. Made from pasteurized milk of sheep, goat, and cow, this cheese combines lactic ferments, rennet, and salt, creating a unique culinary experience. Its nutritional profile highlights 417 kcal per 100 g, 34.5 g of fat, and 25 g of protein, making it an excellent choice for those looking to enjoy quality cheese without compromising their diet. Ideal for eating alone, in salads, or on cheese boards, its versatility is one of its great advantages. Additionally, its origin in Spain ensures the quality of the ingredients used.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized milk of sheep, goat, and cow, lactic ferments (milk), rennet, salt, and calcium chloride.

Source

España (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.727 kJ / 417 kcal
Fat (g) 34,50 g
of which saturates (g) 23,40 g
Carbohydrate (g) 1,50 g
of which sugars (g) 1,50 g
Protein (g) 25 g

More information

Net weight:

The semi-cured cheese García Baquero stands out for its softness and exceptional texture. This market leader is ideal for cheese lovers, offering a superior flavor that makes it a perfect choice for any occasion. Enjoy its quality and flavor in your favorite dishes or as an appetizer.
The semi-cured cheese García Baquero is a delicious choice for cheese lovers. Weighing 375 g, this cheese is distinguished by its exceptional softness, texture, and an unmistakable flavor that has positioned it as one of the market favorites. Made from pasteurized milk of sheep, goat, and cow, this cheese combines lactic ferments, rennet, and salt, creating a unique culinary experience. Its nutritional profile highlights 417 kcal per 100 g, 34.5 g of fat, and 25 g of protein, making it an excellent choice for those looking to enjoy quality cheese without compromising their diet. Ideal for eating alone, in salads, or on cheese boards, its versatility is one of its great advantages. Additionally, its origin in Spain ensures the quality of the ingredients used.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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