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| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.017 kJ / 243 kcal |
| Fat (g) | 20 g |
| of which saturates (g) | 8 g |
| Carbohydrate (g) | 0 g |
| of which sugars (g) | 0 g |
| Protein (g) | 16 g |
Net weight:
Lean meat, tongues, and bacon (from Iberian pigs), salt, dextrose, white wine, olive oil, seasonings and natural spices, stabilizer (E-451i), antioxidant (E-316), flavor enhancer (E-621), preservative (E-200), E-243, and E-250, coloring agent (E-120).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.017 kJ / 243 kcal |
| Fat (g) | 20 g |
| of which saturates (g) | 8 g |
| Carbohydrate (g) | 0 g |
| of which sugars (g) | 0 g |
| Protein (g) | 16 g |
Net weight: