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Extraordinary Ribeye (bottom sirloin) from National Premium Cow. Pieces of 300g or 600g. Its meat is characterized by its light color (pink) with a high yellow index. Tenderness, juiciness, aroma, and flavor of recognized prestige
Extraordinary Ribeye (bottom sirloin) from National Premium Cow. Pieces of 300g or 600g. Its meat is characterized by its light color (pink) with a high yellow index. Tenderness, juiciness, aroma, and flavor of recognized prestige
