Zucchini burger with cheese

Ideal for any meal or dinner, accompanied by a base of carbohydrates such as rice, pasta, or mashed potatoes.
Origin: Spain
Store between 0-4 degrees
Pan: On a ceramic or induction cooktop, place the pan over medium heat. Once hot, add the burger and cook for about 2.5 minutes on each side.

Ingredients list: Burger meat: Chicken (14%) and turkey (6%),
ZUCCHINI (65%), CHEESE (15%), egg, wheat flour, water, salt, corn starch,
soy protein, antioxidant (sodium ascorbate and sodium lactate),
preservatives (potassium metabisulfite and sodium acetate), garlic, parsley,
dextrose, spices, cochineal.
Allergens: Contains gluten, lactose, sulfites, egg, and soy.
NUTRITIONAL INFORMATION
Per 100g % RI*
Energy value 705kJ/168kcal 8%
Total fats 8.3 g 12%
Saturated fats 2.9 g 14%
Carbohydrates 9.3 g 3%
Sugars 1.5 g 2%
Protein 13.8 g 28%
Salt 1.85 g 31%
*Reference intake of an average adult (8,400 kJ/2,000 kcal)