Preservation method: Store cold between 2º and 5º
This 1 kg minced beef preparation is ideal for hamburgers, Bolognese, and fillings. Sourced from forequarters, the meat is presented in a vacuum-sealed tray, maintaining its freshness and nutritional quality. Store between 2º and 5º.
Enjoy an excellent minced beef preparation, carefully selected from the forequarters of Gutier. Each tray contains 1 kg of vacuum-sealed meat, ensuring its freshness and flavor. This meat is perfect for making delicious hamburgers, Bolognese recipes, or fillings in your favorite dishes. Raised under a special feeding program from CASA GUTIER, the meat presents superior nutritional quality, balancing essential nutrients and a more intense flavor. For the best cooking experience, it's recommended to take the meat out of the fridge at least 1 hour before cooking to reach room temperature. Make sure to place it in an appropriate container to prevent juices from spilling. Additionally, this product should be stored in the cold, between 2º and 5º Celsius, to maintain its freshness and quality.
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