Our stone-cooked meat is a top-selling product that provides an exceptional culinary experience. Offered in vacuum-packed trays of 0.5 kg, 1 kg, or 2 kg, it allows for quick sealing that retains the juices and flavors. These GUTIER fillets are perfect for cooking on a stone, in a frying pan, or on an electric griddle, with just a drop of oil, ensuring a memorable tasting experience. The meat comes from our animals raised with the CASA GUTIER feeding program, guaranteeing a superior nutritional profile and exceptional flavor. Located in La Dehesa, the farm is situated in the Valle de Alcudia and Montes de Toledo. To preserve quality, we recommend taking the meat out of the refrigerator an hour before cooking to reach room temperature, preventing the juices from spilling and contaminating other foods. Keep the product refrigerated between 2º and 5º.