Preservation method: Cold between 2º and 5º
Enjoy our rump cap medallions, perfect for grilling and paired with a delicious sauce. They come from the heart of the rump cap and are vacuum packed to ensure freshness and juiciness. Superior quality meat, ensuring a balanced nutritional contribution. Perfect for a healthy and tasty meal.
Our rump cap medallions are the perfect choice for those looking to enjoy tender and juicy meat. Vacuum packed, each tray contains between 4 to 5 medallions of approximately 200 grams, ready to cook. Sourced from the heart of the rump cap, these medallions stand out for their quality, resulting from a meticulous feed program at CASA GUTIER, ensuring a superior nutritional profile and exceptional flavor. This meat is not only delicious but also promotes a healthier diet. To make the most of its flavor, it is recommended to take the medallions out of the refrigerator at least one hour before cooking, allowing them to reach room temperature. This will give you a fantastic culinary experience, ideal for pairing with sauces or sides of your choice. Proper storage is essential: keep the meat between 2º and 5ºC to maintain its freshness.
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