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Trolli Dracula.
Manufacturer: Trolli Ibèrica, S.A. Paterna (Valencia), Spain.
Quantity: Bags of 100g x 12 units. Gluten-free.
Famous for its design resembling a vampire's denture with pronounced fangs, it is ideal for distribution at themed parties like Halloween.
They usually feature a combination of red (simulating blood or lips) and white (for the teeth).
The main flavor is creamy strawberry, described as irresistible and sweet.
It is distributed in a box containing 12 individual bags.
In our online store, Comechuches, you will find a wide assortment of Sugus, candies of different flavors and colors, perfect for your birthday parties.
Ingredients: glucose syrup, sugar, gelatin (from pork and beef skin, according to the manufacturer), citric acid, lactic acid, sorbitol, carmine flavors.
NUTRITIONAL INFORMATION PER 100 GRAMS.
Energy value ___________________ 1433 kJ / 338 kcal.
Fat _______________________________ 0.2 g
of which saturated ________________ 0.2 g
Carbohydrates ____________________ 78 g
of which Sugars _________________ 52 g
Proteins __________________________ 5.1 g
Salt ______________________________ 0.20 g
Trolli Dracula.
Manufacturer: Trolli Ibèrica, S.A. Paterna (Valencia), Spain.
Quantity: Bags of 100g x 12 units. Gluten-free.
Famous for its design resembling a vampire's denture with pronounced fangs, it is ideal for distribution at themed parties like Halloween.
They usually feature a combination of red (simulating blood or lips) and white (for the teeth).
The main flavor is creamy strawberry, described as irresistible and sweet.
It is distributed in a box containing 12 individual bags.
In our online store, Comechuches, you will find a wide assortment of Sugus, candies of different flavors and colors, perfect for your birthday parties.
Ingredients: glucose syrup, sugar, gelatin (from pork and beef skin, according to the manufacturer), citric acid, lactic acid, sorbitol, carmine flavors.
NUTRITIONAL INFORMATION PER 100 GRAMS.
Energy value ___________________ 1433 kJ / 338 kcal.
Fat _______________________________ 0.2 g
of which saturated ________________ 0.2 g
Carbohydrates ____________________ 78 g
of which Sugars _________________ 52 g
Proteins __________________________ 5.1 g
Salt ______________________________ 0.20 g
