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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.535 kJ / 362 kcal |
| Fat (g) | 2,30 g |
| of which saturates (g) | 1,20 g |
| Carbohydrate (g) | 83 g |
| of which sugars (g) | 66 g |
| Protein (g) | 1,80 g |
Net weight:
sugar,glucose syrup,fructose,wheat flour,invert sugar syrup,palm fat,corn starch,glycerin,citric acid,malic acid,potato starch,gelatin,flavors(strawberry,cream),coconut and palm fat,potassium citrates,E-471(mono and diglycerides of fatty acids),salt,coloring E-120(carmine)
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.535 kJ / 362 kcal |
| Fat (g) | 2,30 g |
| of which saturates (g) | 1,20 g |
| Carbohydrate (g) | 83 g |
| of which sugars (g) | 66 g |
| Protein (g) | 1,80 g |
Net weight: