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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.451 kJ / 347 kcal |
| Fat (g) | 2,59 g |
| of which saturates (g) | 2,02 g |
| Carbohydrate (g) | 77,38 g |
| of which sugars (g) | 42,17 g |
| Protein (g) | 3,12 g |
Net weight:
sugar, glucose syrup, fructose, wheat flour, water, vegetable fat (palm and coconut), sorbitol, citric acid, trisodium citrate, mono-, diglycerides of fatty acids, artificial flavors (strawberry and cream flavor), gelatin, coloring agent (E120/Carmine, which provides the outer red color)
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.451 kJ / 347 kcal |
| Fat (g) | 2,59 g |
| of which saturates (g) | 2,02 g |
| Carbohydrate (g) | 77,38 g |
| of which sugars (g) | 42,17 g |
| Protein (g) | 3,12 g |
Net weight: