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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.033 kJ / 484 kcal |
| Fat (g) | 19,50 g |
| of which saturates (g) | 12 g |
| Carbohydrate (g) | 70,40 g |
| of which sugars (g) | 68,80 g |
| Protein (g) | 6 g |
Net weight:
milk chocolate (62%): made from sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, emulsifier (soy or sunflower lecithin), natural vanilla flavor, and rice starch; coating agents: E-414 (gum arabic), E-903 (beeswax); colorants: E-171, E-163, E-101, E-120, E-141, E-160a, E-153.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.033 kJ / 484 kcal |
| Fat (g) | 19,50 g |
| of which saturates (g) | 12 g |
| Carbohydrate (g) | 70,40 g |
| of which sugars (g) | 68,80 g |
| Protein (g) | 6 g |
Net weight: