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Biscuits with oats and pieces of blueberries, are produced in a traditional way with a recipe handed down from generation to generation of the Walker family, which personally guarantees its preparation with butter from dairy and the best ingredients you can get, without colorings or flavorings.
They go perfectly with tea, coffee or combined with ice cream and desserts.
Company Information:
Walkers Shortbread was founded in 1898 and is Scotland's leading brand of exported food. The family-run business still bakes its sponge cake, traditional biscuits, cakes, oat biscuits and desserts in the quiet village of Aberlour in the Scottish Highlands
Biscuits with oatmeal and blueberry pieces, are produced in the traditional way with a recipe passed down from generation to generation of the Walker family, which personally guarantees its production with butter from dairy and the best ingredients you can get, without colorings or flavorings.They go perfectly with tea, coffee or combined with ice cream and desserts.Company information:Walkers Shortbread was founded in 1898 and is Scotland's leading brand of exported food. The family-owned company still bakes its sponge cake, traditional cookies, cakes, oat cookies and desserts in the quiet village of Aberlour in the Scottish Highlands
Walkers ShortbreadBiscuits with oats and pieces of blueberries, are produced in a traditional way with a recipe handed down from generation to generation of the Walker family, which personally guarantees its preparation with butter from dairy and the best ingredients you can get, without colorings or flavorings.
They go perfectly with tea, coffee or combined with ice cream and desserts.
Company Information:
Walkers Shortbread was founded in 1898 and is Scotland's leading brand of exported food. The family-run business still bakes its sponge cake, traditional biscuits, cakes, oat biscuits and desserts in the quiet village of Aberlour in the Scottish Highlands
Biscuits with oatmeal and blueberry pieces, are produced in the traditional way with a recipe passed down from generation to generation of the Walker family, which personally guarantees its production with butter from dairy and the best ingredients you can get, without colorings or flavorings.They go perfectly with tea, coffee or combined with ice cream and desserts.Company information:Walkers Shortbread was founded in 1898 and is Scotland's leading brand of exported food. The family-owned company still bakes its sponge cake, traditional cookies, cakes, oat cookies and desserts in the quiet village of Aberlour in the Scottish Highlands
Walkers Shortbread
