Parmesan and Reggiano Appetizers 45gr. The Fine Cheese Co. 20un.

Parmesan and Reggiano Appetizers 45gr. The Fine Cheese Co. 20un.

Parmesan and Reggiano Appetizers 45gr. The Fine Cheese Co. 20un.

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.1
No minimum order
Shipping time: 48 - 120 h
6 €
free from 20 €

Our novel idea in a snack made with 33% Parmesan and Reggiano cheese cured 30 months, Gold Label.


Company Information:
Fine Cheese Co. is a maturing, wholesaling, distributing and exporting company of British cheeses, most of which are non-pasteurised and traditionally made.

We are based in the historic city of Bath, founded by the Romans and famous for its Georgian architecture - after Venice, the only world heritage city in Europe.

Bath is in the heart of England's West Country, home of one of the most famous British cheeses: cheddar.

For 20 years we have been cheese specialists and from the beginning we have nurtured and supported the cream of British cheesemakers. We have over 100 British handmade cheeses: from rediscovered gems such as Devon Oke, a hard but creamy cow's milk cheese, to the original 17th century recipe, Lord of the Hundreds, a non-pasteurised sheep's milk matured cheese made in the style of Italian Pecorino.

We have a wide range of cheeses to choose from

Our novel idea in a snack made with 33% Parmesan and Reggiano cheese cured 30 months, Gold Label.Company Information:Fine Cheese Co. is a maturing, wholesaling, distributing and exporting company of British cheeses, most of which are non-pasteurised and traditionally made.We are based in the historic city of Bath, founded by the Romans and famous for its Georgian architecture - after Venice, the only world heritage city in Europe.Bath is in the heart of England's West Country, home to one of the most famous British cheeses: cheddar.For 20 years we have been cheese specialists and from the beginning we have nurtured and supported the cream of British cheesemakers. We have over 100 British handmade cheeses: from rediscovered gems like Devon Oke, a hard but creamy cow's milk cheese, to the original 17th century recipe, Lord of the Hundreds, a non-pasteurized sheep's milk ripened cheese made in the style of Italian Pecorino.

We have over 100 handmade British cheeses

Translated automatically

More information

Our novel idea in a snack made with 33% Parmesan and Reggiano cheese cured 30 months, Gold Label.


Company Information:
Fine Cheese Co. is a maturing, wholesaling, distributing and exporting company of British cheeses, most of which are non-pasteurised and traditionally made.

We are based in the historic city of Bath, founded by the Romans and famous for its Georgian architecture - after Venice, the only world heritage city in Europe.

Bath is in the heart of England's West Country, home of one of the most famous British cheeses: cheddar.

For 20 years we have been cheese specialists and from the beginning we have nurtured and supported the cream of British cheesemakers. We have over 100 British handmade cheeses: from rediscovered gems such as Devon Oke, a hard but creamy cow's milk cheese, to the original 17th century recipe, Lord of the Hundreds, a non-pasteurised sheep's milk matured cheese made in the style of Italian Pecorino.

We have a wide range of cheeses to choose from

Our novel idea in a snack made with 33% Parmesan and Reggiano cheese cured 30 months, Gold Label.Company Information:Fine Cheese Co. is a maturing, wholesaling, distributing and exporting company of British cheeses, most of which are non-pasteurised and traditionally made.We are based in the historic city of Bath, founded by the Romans and famous for its Georgian architecture - after Venice, the only world heritage city in Europe.Bath is in the heart of England's West Country, home to one of the most famous British cheeses: cheddar.For 20 years we have been cheese specialists and from the beginning we have nurtured and supported the cream of British cheesemakers. We have over 100 British handmade cheeses: from rediscovered gems like Devon Oke, a hard but creamy cow's milk cheese, to the original 17th century recipe, Lord of the Hundreds, a non-pasteurized sheep's milk ripened cheese made in the style of Italian Pecorino.

We have over 100 handmade British cheeses

Translated automatically

Más productos de este vendedor

Biscuits with Belgian Chocolate Chunks 150gr. Walkers. 12un.
Wild Blueberry Jam 28gr. Tiptree. 72un.
Salt Shaker Ceramic Salt of Ibiza (Empty). 12un.
RUSTICHELLA D'ABRUZZO BOLO¾ESA SAUCE 270GR (12 U)
Summer Truffle 30gr. Cap d'Urdet. 6 pcs
Sesame Oil 150ml. Enso. 12un.
Herbs for snails 50gr. Bernau Herbes de l'Urgell. 12un.
Spicy mango chutney 250gr. Gourmet Leon. 12un.
Allioli Ecological 170gr. Can Moragues. 6un.