Spanish Purple Garlic, 250g Mesh

Spanish Purple Garlic, 250g Mesh

Spanish Purple Garlic, 250g Mesh

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Rating: 4.5
No minimum order
Shipping time: 48 - 72 h
From 4,43 €

About Conservas Cachopo

The company AJOS CACHOPO, SL, now CONSERVAS CACHOPO, SL, was dedicated to the commercialization of garlic in large surfaces in several regions.

Later, they focused on the organic cultivation of garlic, legumes, and nearby vegetables.

Registered in the Organic Agriculture Committee of Madrid, they decided to make vegetable preserves without preservatives or colorants.

Their goal is to offer fresh or canned products of high quality and nutritious.

Alérgenos y características

Bio / Ecological

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Organic purple garlic

España

Store for 3 to 6 months in a cool, dry place.

Net weight:

Preservation method: Store for 3 to 6 months in a cool, dry place.
Organic purple garlic cultivated in Colmenar de Oreja, Spain. This small garlic, with tight cloves and intense flavor, is ideal for seasoning your dishes. Presented in a 250 g mesh, it is 100% natural, pesticide-free, non-GMO, and contains no gluten or allergens.
The organic purple garlic from Spain is known for its round shape and strong flavor. Grown in dryland areas, its cloves are covered by purple skins, while the outer casing is white. This product is ideal for those seeking natural and sustainable ingredients. In addition to its unique characteristics, this garlic has not been treated with pesticides or chemical fertilizers, ensuring responsible cultivation. Each unit contains approximately 250 g and is perfect for adding flavor to your recipes, whether raw or cooked. It is recommended to store it in a cool, dry place for 3 to 6 months. Price for the whole mesh: €1.95.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Organic purple garlic

Preservation method

Store for 3 to 6 months in a cool, dry place.

Source

España

More information

Net weight:

Organic purple garlic cultivated in Colmenar de Oreja, Spain. This small garlic, with tight cloves and intense flavor, is ideal for seasoning your dishes. Presented in a 250 g mesh, it is 100% natural, pesticide-free, non-GMO, and contains no gluten or allergens.
The organic purple garlic from Spain is known for its round shape and strong flavor. Grown in dryland areas, its cloves are covered by purple skins, while the outer casing is white. This product is ideal for those seeking natural and sustainable ingredients. In addition to its unique characteristics, this garlic has not been treated with pesticides or chemical fertilizers, ensuring responsible cultivation. Each unit contains approximately 250 g and is perfect for adding flavor to your recipes, whether raw or cooked. It is recommended to store it in a cool, dry place for 3 to 6 months. Price for the whole mesh: €1.95.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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