Fourth range salmon 180-200 gr (Ref. 120377)

Fourth range salmon 180-200 gr (Ref. 120377)

Fourth range salmon 180-200 gr (Ref. 120377)

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Rating: 4.2
No minimum order
Shipping time: 24 - 72 h
10 €
free from 50 €

About Atcciomar

Quality fish and seafood (Valencia)

Salmon 4th range 180-200 gr Box Price: [product_price_multiply6 id="456"] € Box Contents: 6 units Minimum Order: 1 box (6 units) Unit Price: [product_price id="456"] € Instructions: The product comes vacuum packed and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min. Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve. Healthy, delicious and super easy to make!!
Salmon 4th range 180-200 gr
Box Price: [product_price_multiply6 id="456"] €
Box Contents: 6 units
Minimum Order: 1 box (6 units)
Unit Price: [product_price id="456"] €
Instructions: The product comes in a bag prepared for roner (water bath). Water temperature 65o-70o. Preparation time 10-15 min.
Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve.
Healthy, delicious, and super easy to make!
Translated automatically

More information

Salmon 4th range 180-200 gr Box Price: [product_price_multiply6 id="456"] € Box Contents: 6 units Minimum Order: 1 box (6 units) Unit Price: [product_price id="456"] € Instructions: The product comes vacuum packed and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min. Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve. Healthy, delicious and super easy to make!!
Salmon 4th range 180-200 gr
Box Price: [product_price_multiply6 id="456"] €
Box Contents: 6 units
Minimum Order: 1 box (6 units)
Unit Price: [product_price id="456"] €
Instructions: The product comes in a bag prepared for roner (water bath). Water temperature 65o-70o. Preparation time 10-15 min.
Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve.
Healthy, delicious, and super easy to make!
Translated automatically

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