Portion of Hake 4th range 180-200 gr (Ref. 120348)

Portion of Hake 4th range 180-200 gr (Ref. 120348)

Portion of Hake 4th range 180-200 gr (Ref. 120348)

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Rating: 4.3
No minimum order
Shipping time: 24 - 72 h
From 10 €
free from 50 €

About Atcciomar

Quality fish and seafood (Valencia)

Atccio Mar is a company with over 30 years of experience in the sale and distribution of high-quality fish and seafood from Valencia. They are wholesalers and producers with their own processing facility in MercaValencia, offering portioned and boneless products. Additionally, they are pioneers in online sales to individuals, becoming a benchmark in the sector.

Hake portion 4th range 180-200 gr Box Price: [product_price_multiply12 id="453"] € Box Content: 12 units Minimum Order: 1 box (12 units) Unit Price: [product_price id="453"] € Instructions: The product comes bagged and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min. Preparation: Heat water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve. Healthy, delicious and super easy to make!!
Portion of Hake 4th range 180-200 gr
Box Price: [product_price_multiply12 id="453"] €
Box Contents: 12 units
Minimum Order: 1 box (12 units)
Unit Price: [product_price id="453"] €
Instructions: The product comes bagged and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min.
Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve.
Healthy, delicious and super easy to make!!
Translated automatically

More information

Hake portion 4th range 180-200 gr Box Price: [product_price_multiply12 id="453"] € Box Content: 12 units Minimum Order: 1 box (12 units) Unit Price: [product_price id="453"] € Instructions: The product comes bagged and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min. Preparation: Heat water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve. Healthy, delicious and super easy to make!!
Portion of Hake 4th range 180-200 gr
Box Price: [product_price_multiply12 id="453"] €
Box Contents: 12 units
Minimum Order: 1 box (12 units)
Unit Price: [product_price id="453"] €
Instructions: The product comes bagged and ready for sous vide cooking. Water temperature 65o-70o. Cooking time 10-15 min.
Preparation: Heat the water to the indicated temperature. Place the sealed bag in the water for 10-15 minutes. Open the bag and serve.
Healthy, delicious and super easy to make!!
Translated automatically

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