Organic Buckwheat Flour Gluten-Free 1 Kg

Organic Buckwheat Flour Gluten-Free 1 Kg
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Organic Buckwheat Flour Gluten-Free 1 Kg Organic Buckwheat Flour Gluten-Free 1 Kg-detalle
Organic Buckwheat Flour Gluten-Free 1 Kg Organic Buckwheat Flour Gluten-Free 1 Kg-detalle
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Organic Buckwheat Flour Gluten-Free 1 Kg

Organic Buckwheat Flour Gluten-Free 1 Kg

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FitnessZone
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

Nuts

Gluten

Soy

Without gluten

Bio / Ecological

Nuts

Gluten

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Organic Buckwheat Flour.

Nutritional values per 100.0 g
Energy value 1.476 kJ / 352 kcal
Fat (g) 3,30 g
of which saturates (g) 0,70 g
Carbohydrate (g) 73 g
of which sugars (g) 0,90 g
Protein (g) 13 g

Albacete (Spain)

Store in a cool, dry place, protected from direct sunlight to preserve its nutritional properties.

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight to preserve its nutritional properties.
Bioartesa's Organic Buckwheat Flour Gluten-Free is an ideal choice for those seeking a technical and nutritious ingredient. Made from organic buckwheat, it is rich in proteins and perfect for healthy recipes.
Bioartesa's Organic Buckwheat Flour Gluten-Free, packaged in 1 kg format, stands out for its high performance and quality. Made from the milling of the pseudocereal Fagopyrum esculentum, it is naturally gluten-free, making it great for celiacs. Its nutritional profile includes high protein content and unsaturated fatty acids, promoting optimal energy levels. Contains rutin, a flavonoid known for vascular health benefits. This product is 100% organic, pesticide-free and GMO-free, ideal for recipes like galettes or gluten-free bread.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Organic Buckwheat Flour.

Preservation method

Store in a cool, dry place, protected from direct sunlight to preserve its nutritional properties.

Source

Albacete (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.476 kJ / 352 kcal
Fat (g) 3,30 g
of which saturates (g) 0,70 g
Carbohydrate (g) 73 g
of which sugars (g) 0,90 g
Protein (g) 13 g

More information

Net weight:

Bioartesa's Organic Buckwheat Flour Gluten-Free is an ideal choice for those seeking a technical and nutritious ingredient. Made from organic buckwheat, it is rich in proteins and perfect for healthy recipes.
Bioartesa's Organic Buckwheat Flour Gluten-Free, packaged in 1 kg format, stands out for its high performance and quality. Made from the milling of the pseudocereal Fagopyrum esculentum, it is naturally gluten-free, making it great for celiacs. Its nutritional profile includes high protein content and unsaturated fatty acids, promoting optimal energy levels. Contains rutin, a flavonoid known for vascular health benefits. This product is 100% organic, pesticide-free and GMO-free, ideal for recipes like galettes or gluten-free bread.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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