The Organic Gluten-Free Flour Mix from Bioartesa is the perfect ally for those seeking healthy options in baking. Made from a selection of certified organic flours and starches, this mix provides an advanced technical solution for creating gluten-free products. Weighing 800 grams, it optimally replicates gluten properties, thanks to a strategic combination of easily digestible complex carbohydrates, making it ideal for those with gluten sensitivity, celiacs, and athletes needing light nutrition. The blend ensures a balance between natural starches and whole grain flours, delivering essential fiber and micronutrients like magnesium and phosphorus.