The High Fructose Gel by 226ERS is a technical nutrition product specifically designed to maximize performance in high-intensity training and competitions. This 44-gram gel features a technical ratio of 1:0.8 between Maltodextrin and Fructose, optimizing carbohydrate absorption. It provides up to 30 grams of carbohydrates per gel, making it an ideal choice for cyclists, triathletes, and long-distance runners who require rapidly available energy. Thanks to its formulation, the gel minimizes the risk of gastric discomfort, which is crucial in extreme effort situations. Additionally, its low osmolality facilitates rapid gastric emptying, allowing efficient energy delivery to working muscles. It is designed to be consumed every 20-40 minutes during activity, ideally taken with small sips of water to enhance absorption and maintain hydration. This gel is also gluten-free and vegan, containing no artificial colors or preservatives, ensuring clean nutrition under professional standards. Its fluid texture allows for easy swallowing, making it easy to ingest even under extreme fatigue. The High Fructose Gel by 226ERS is increasingly becoming an indispensable technical tool for maintaining glycolysis in the most demanding trials.