Gluten-Free Whole Grain Rice Penne Rigate 400g

Gluten-Free Whole Grain Rice Penne Rigate 400g

Gluten-Free Whole Grain Rice Penne Rigate 400g

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Rating: 4.7
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Shipping time: 48 - 120 h
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Alérgenos y características

Soy

Without gluten

Bio / Ecological

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whole grain rice flour (100%). May contain traces of soy.

Nutritional values per 100.0 g
Energy value 1.522 kJ / 359 kcal
Fat (g) 1,30 g
Carbohydrate (g) 79,30 g
Protein (g) 7,40 g

Italy

Net weight:

Enjoy authentic Italian pasta with Dialsì's Gluten-Free Whole Grain Rice Penne Rigate. Perfect for those with celiac disease, this pasta is made from 100% whole grain rice flour, offering an unmatched flavor and texture. Dried at low temperatures and without additives, it’s the ideal choice for those seeking a genuine and healthy product.
Dialsì's Gluten-Free Whole Grain Rice Penne Rigate are a great choice for those seeking a delicious and healthy gluten-free pasta. Made from 100% whole grain rice flour, this pasta features a production process involving bronze drawing and low-temperature drying, ensuring they retain their nutritional and taste qualities. Formulated for those with celiac disease, they are also lactose, egg, and GMO-free, providing 1522 kJ and 359 kCal per 100 g, and 7.4 g of protein. Perfect for incorporating pasta into a gluten-free diet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole grain rice flour (100%). May contain traces of soy.

Source

Italy

Nutritional information

Nutritional values per 100.0 g
Energy value 1.522 kJ / 359 kcal
Fat (g) 1,30 g
Carbohydrate (g) 79,30 g
Protein (g) 7,40 g

More information

Net weight:

Enjoy authentic Italian pasta with Dialsì's Gluten-Free Whole Grain Rice Penne Rigate. Perfect for those with celiac disease, this pasta is made from 100% whole grain rice flour, offering an unmatched flavor and texture. Dried at low temperatures and without additives, it’s the ideal choice for those seeking a genuine and healthy product.
Dialsì's Gluten-Free Whole Grain Rice Penne Rigate are a great choice for those seeking a delicious and healthy gluten-free pasta. Made from 100% whole grain rice flour, this pasta features a production process involving bronze drawing and low-temperature drying, ensuring they retain their nutritional and taste qualities. Formulated for those with celiac disease, they are also lactose, egg, and GMO-free, providing 1522 kJ and 359 kCal per 100 g, and 7.4 g of protein. Perfect for incorporating pasta into a gluten-free diet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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